Spring Brook Farm Cheese has been producing award-winning cheese made from high-quality, raw jersey cow milk since 2008. Our origins began with the Farms For City Kids Foundation at Spring Brook Farm in Reading, Vermont. We are committed to honoring traditional cheese-making methods to produce Tarentaise, Reading, and Ashbrook.
Check out our online store to try the cheese for yourself!
Award Winning Cheese
Tarentaise: Vermont Alpine Cheese
