Farms For City Kids Foundation

Spring Brook's cheese is a natural extension of their primary mission: to provide a non-profit outdoor agrarian classroom for schoolchildren from urban backgrounds. Starting in 1994, the 1,000 acre farm has acted as host for Farms for City Kids, a five-day immersive experience where students learn about the biology, chemistry, nutrition, labor, and daily rhythms of farm life. Cheese sales support farm operations as well as the program.

“Spring Brook Farm Cheese LLC is an independently operated subsidiary of the Farms for City Kids Foundation.” To learn more about the Foundation, click here.